February 10: Challenges and Opportunities for Beginning Farmers
- Hannah Shear, Beginning Farmer Success, University of Maryland Extension
February 17: Movie Screening: Symphony of the Soil
February 24: Remediation and Revitalization of Long-Dead, Metal-Contaminated Soils
- Dr. Rufus Chaney, Agricultural Research Service, USDA
March 3: Introduction to Permaculture
- Lincoln Smith, Forested
- Michael Carmichael, Arboretum and Botanical Garden, University of Maryland
March 10: Saving the Chesapeake Bay: The Role of the Maryland Grazers Network
- Rob Schnabel, Chesapeake Bay Foundation and Maryland Grazers Network
March 24: Crossroads Community Food Network: Connecting the Dots in our Local Food System
- Christie Balch, Crossroads Community Food Network
March 31: Fermentation in the Local Food Movement
- Meaghan Carpenter, HEX Ferments
April 7: Aquaponics
- Mchezaji “Che” Axum, Muirkirk Farm, Center for Urban Agriculture & Gardening Education, University of the District of Columbia
April 21: The “How” and “Why” of Organic: Certification, Labels, and Standards
- Betsy Rakola, National Organic Program, USDA
April 28: Certified Humane Labeling
- Emily Thomas, Humane Farm Animal Care
Sustainable Agriculture Tuesdays are part of the campus-wide Sustainable Tuesdays lecture series, co-sponsored by the Institute of Applied Agriculture, the School of Architecture, and the Office of Sustainability
